Sea Salt Dark Chocolate

$ 13.50
By Ocelot

70% dark chocolate

2 star Great Taste Award Winning!

A smooth, rich, organic dark chocolate made with beans grown by a regenerative cooperative in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of hand-harvested sea salt from Scotland. 

All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.