Solid Wiggles

Gelatin shots are back!

Jena Derman and Jack Schramm of Solid Wiggles in Brooklyn, New York, have reimagined the nostalgic Jell-O shot. Unlike the saccharine shots of our youths, these cocktail jellies are flavored with fresh, natural ingredients and hand-crafted into works of edible art. 

In Solid Wiggles, you will learn how to make 45 of your own bite-sized, delectable, and eye-catching jelly shots and cakes for any summer gathering or holiday soiree.

Clear explanations for tools, prepping, and working with gelatin (easier than you think!) along with step-by-step decorating instructions, scaling, and alcohol-free variations will make you a jelly connoisseur in no time.

Recipes for cocktail jellies and cakes include: Whiskey Sour, Lychee Martini, Non-Alcoholic Cherry Lime Rickey, Painkiller, Cosmo, Moscow Mule, Negroni Sbagliato, Non-Alcoholic Spicy Mango Margarita, and so much more.